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Home / News / This week's kitchen and bar update starting Thursday 10 December
Home / News / This week's kitchen and bar update starting Thursday 10 December

This week's kitchen and bar update starting Thursday 10 December

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Published 14:40 on 2 Dec 2020

In view of the latest restrictions relating to Covid-19, Ollie is pleased to be able to continue to provide a splendid food service of chilled and hot takeaways. Please see below for details of this week's specials and the link to the full menu is: https://clifts.emsworthsc.org.uk

During Opening Hours: you can eat in at the ESC (In your household bubble) Or order a *takeaway from 'Ollie's Kitchen & Bar menu (Att.) on (01243) 373065
*(Pre-orders preferred)

Opening Hours 10th-13th December 2020:
Thursday 1800-2130, Friday 1100-1430 1800-2130
Saturday 1100-1430 1800-2130, Sunday 1100-1500

12th Saturday's Secret Santa Supper

£25pp Includes three courses & a GIFT! (Call for kid's option & price)

Call to book & select your options! To eat in or for a collection time.

Secret Santa Supper:
Chichester Gin Marinated Salmon on a cucumber ribbon & spring onion salad.
With horseradish crème fraiche & sourdough croute

Palma ham, Camembert & Prosciutto
Baked and served on a rocket salad with crisp sour dough bread & chilli jam

***

Herb crusted cod loin
Served with a lightly spiced tomato & roasted pepper sauce
Lamb Loin wellington
Seared lamb loin topped with a rosemary & garlic duxelle wrapped in crisp puff pastry & red wine jus.
Served with Seasonal vegetables & Traditional trimmings

***

Baked Chocolate Orange Fondant
Finished caramel ice-cream & chocolate sauce

Winter berry & lemon posset pot
With almond thins & finished with Steeped Berries & Mint

Traditional Lattice Mince pie (V)
With ice-cream, brandy cream & cinnamon dust






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